How to Wet-Age a Venison Roast from the Freezer
John Vile walks you through how to easily wet-age a venison round roast right out of the freezer, which bonus instructions on how to cook it on the pellet grill!
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wild recipes
Jalapeño Whitetail Stew
After a long, cold day out in the field it’s nice to come home to a warm, feel good meal that takes you back to the “hunting with your grandfather” days. This one is my personal takes on a classic, Jalapeño Whitetail Stew. This dish will have you covered for a few days up to a week! It’s perfect for a cozy at home dinner and also great as left overs warmed up for on the go!
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Camp Hash
The camaraderie and fellowship that exists in a setting such as this is one that I will forever be pursuing and sharing stories about. Camp Hash is the marrying of ingredients, memories and celebration. There’s no need to be exact, rather be intentional. As always, quality over quantity.
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Miso Sesame Seared Ahi Tuna
Tuna can be intimidating or overwhelming to cook for a lot of people, but this recipe from Ara Zada is both simple and delicious.
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Venison Taco Rice
This recipe is a wild game version of an Okinawan classic which was invented to quickly feed US Marines returning to camp after late nights out on the town. #harvestingnature #meateater #fueledbynature
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