Steak - Harvesting Nature

Bourbon and Brown Sugar Beaver Baguettes

Adam Berkelmans July 3, 2023July 7, 2023 0 Comments beaver, cooking, Food, Recipe, Sandwich, small game, Steak, Wild Game

Bourbon-Brown Sugar Beaver Baguettes

Not quite knowing what to expect from beaver steak, Managing Editor Adam Berkelmans was pleasantly surprised at just how good it was; especially when paired with a warm baguette stacked with caramelized onions and garlic-pepper aioli!

Wild Recipes

Justin Townsend February 1, 2021October 7, 2021 0 Comments ale, beer, cooking, Soup, Steak

Venison Steak, Mushroom, and Ale Soup

This venison steak, mushroom, and ale soup is a warm and savory comfort meal waiting for the perfect cold day. Enjoy with a chunk of bread and a cool beer. #harvestingnature #meateater

Wild Recipes

Justin Townsend December 7, 2020October 7, 2021 0 Comments cooking, Recipe, Steak, Venison

Venison Steak Marsala

Justin’s venison steak marsala recipe is a wild take on the classic restaurant recipe. It is slightly sweet, savory, and oh so comforting. Try it over pasta or your favorite starch. #harvestingnature #meateater #fueledbynature

Wild Recipes

A.J. Fick November 18, 2015October 10, 2021 2 Comments Adventure, cooking, Food, food photography, Hunting, Meat, Photography, Recipe, Steak, Travel, Wild Game

Wild Game and Fish Recipes

We are keeping it simple this week in the Harvesting Nature Test Kitchen with some pan seared Antelope backstrap steaks.