Fried Wild Turkey Po’ Boy
Though Shawn West grew up reading about turkey hunts in the South, it’s Ontario where he does his hunting for them. A Southern-style sandwich using a tom he harvested bridges the two!
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Sandwich
Rainbow Trout Fillet-O-Fish Sandwich
This is your favorite fast food fish sandwich, but upgraded by Natalie Auer with wild-caught rainbow trout and more nuanced homemade tartar sauce.
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Sous Vide Venison French Dip
Gunnar Emberg takes the classic French Dip recipe and upgrades it by using venison loin, cooked to perfection using sous vide and dipped in homemade au jus!
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Wild Super Bowl Recipes for the Ultimate Game Day Spread
The Super Bowl is fast approaching and we’ve got your wild game day spread covered, whether it be finger foods, dips, chilies, tacos, subs, or the main event!
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Crunchy Garlic-Butter Panfish Sandwiches
These quick and easy, silky-soft, and crispy-crunchy panfish sandwiches by Adam Berkelmans make for the perfect lunch after a morning of fishing!
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Harvesting Nature’s Top Wild Sandwich Recipes
Here are 26 of our favorite sandwich recipes from the Harvesting Nature Vaults. Grab some bread, hit up the freezer for some wild game, and get sandwiching!
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Retro Recipe: Shaved Venison Bagels with Horseradish Cream Cheese
Managing Editor Adam Berkelmans created this beautiful venison bagel recipe back in 2022 and we thought it deserved to spend a little more time in the spotlight!
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Drum Roll Please. On Eating Freshwater Drum
Freshwater drum is often thrown back into the water with a grunt of disgust, but Field Staff Writer Brandon Kimmet knows that these fish are definitely worth keeping!
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Nashville Hot Chukar Sandwich
Field Staff Writer Lindsey Bartosh’s chukar sandwich is tangy, spicy, and just a little bit sweet. It’s the perfect dish to cook up after a day in the field!
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How to Make Razor Clam Po’Boys
After digging for clams with her family, Field Staff Writer Katie Wiley fried them up and made these sandwiches which she brought right back to the beach for a picnic!
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