Wild Game Mop Sauce
In this wild game BBQ recipe, it is not the meat that is the star. The mop sauce and smoke steal the meal in the wild version of Texas BBQ. #harvestingnature #meateater #fueledbynature
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recipes
Film: Pheasant Philly Cheese Egg Rolls
This delicious film combines pheasant, Philly cheese steaks and egg rolls for one amazing meal. #harvestingnature #thewaywehunt
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Citrus Smoked Venison Shanks
The combination of the citrus rub, smoking, and braising allows the shanks to capture a lot of great flavors while also adding moisture to keep the meat from drying out. Enjoy this meal with a nice stout beer or a glass of heavy red wine. #harvestingnature
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Virtual Wild Fish and Game Cook-off Contest
We created a virtual Wild Fish and Game Cook-off for you to enter your favorite dishes and win prizes! Entry period 24 Aug-31 Aug. Voting begins on 01 Sept. Click the link to enter and learn more. #harvestingnature
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Podcast: Episode 208, Adventurous Hunting and Eating with Josh Kirchner
In this podcast episode, the crew chats with avid backpack hunter and outdoor writer, Josh Kirchner about his experiences in hunting, eating wild game, his new book and Dan’s deer tongue stash. #harvestingnature #dialedinhunter
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Wild Game and Beer Pairing
Have you ever wondered which type of beer pairs well with your wild game? We have a great beer pairing reference just for you to plan your next wild meal. #harvestingnature #beer
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MEAT! Quality Processing Equipment
We only partner with the best of the best. MEAT! is undoubtedly at the top when it comes to quality processing equipment. It doesn’t matter if you are a hunter or an angler, they have equipment that will make your food taste better or last longer. #harvestingnature
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Grilled Venison Ratatouille
There is no better recipe to capitalize on the abundance of veggies from your garden and use up some prime venison cuts. This recipe is also a great play on the classic French ratatouille dish. #harvestingnature
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Podcast: Episode 205, Venison Diplomacy
In Podcast Episode 205, Justin chats with Gabby and Liz from Hunt to Eat. Topics range from venison diplomacy, adult onset hunters, R3, creating community, and delicious wild fish and game cooking. Listen Now! #harvestingnature #hunttoeat #meateater
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Podcast: Episode 204, Honest Food with Hank Shaw
Click to Listen Apple Podcasts, Google Play, Spotify Questions or comments? Email us at whatscooking@harvestingnature.com Special Guests: Hank Shaw: Wild Chef, Outdoor Writer,
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