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Oven

Fish Calas (Creole Rice Fritters) and Rémoulade

October 29, 2014October 10, 2021 Justin Townsend 0 Comments Adventure, Bass, Camping, cooking, Culture, Deep Sea Fishing, Fish, fishing, Fly-fishing, Food, Hunting, Nature, Ocean, Onion, Outdoors, Oven, Photography, Pike, Recipe, recipes, Travel, Trout, Tuna, Wild Game, Wilderness, Wildlife

Contributed by Editor-in-Chief J. Townsend This dish goes straight back to my culinary roots in New Orleans. I cut my

Spotted Bay Bass on Cedar Planks

August 10, 2012April 19, 2023 Justin Townsend 0 Comments Bass, Bay, Cedar, Fillet, Ocean, Onions, Oven, Thyme

This recipe I accredit to my wife. She took a recently caught Spotted Bay Bass and turned it into an

Camp Fire Potatoes

August 8, 2011April 6, 2023 Harvesting Nature 0 Comments Camping, Cheese, cooking, Food, Oven, Potato

This is a quick and fun recipe to use on your next camping trip. I created it while we were

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