Grilling - Harvesting Nature

Hunting Versus Buying Meat: Tasting the Clean Stuff

December 7, 2015October 10, 2021 Harvesting Nature 8 Comments Adventure, Adventurous Food, Animals, Canada, Deer, deer hunting, Food, Geese, Grilling, Hunting, mallard, Meat, Outdoors, recipes, ruffed grouse, turkey, Venison, Wild Game

Article Contributed by Field Staff Writer S. West When I was a very young boy, we had a “sandwich” day

Wild Recipes

Maple-Smoked Venison Caldo Verde

October 7, 2015October 10, 2021 A.J. Fick 3 Comments Adventurous Food, BBQ, Canada, chef, cooking, Deer, deer hunting, Fall, Food, food photography, Grilling, Hunting, Meat, Nature, Outdoors, Recipe, recipes, sausage, smoked venison, Venison, Wild Game, wild recipe

Recipe Contributed by Field Staff Writer S. West In my last recipe, I was glorying in what the unseasonably hot

Hunting Product Reviews

New Product: Camo Blaze Orange Hat

September 24, 2015 0 Comments Adventure, Camouflage, cooking, Deer, fashion, Grilling, Hat, Hats, Hunting, Meat, Nature, Travel

Everyone needs a hat to cover your head at some point from either the sun, the rain, or the cold. This stylish hat goes a step further and helps a hunter fulfill the blaze orange safety requirements that many states mandate during hunting season. The awesome white on black Harvesting Nature patch tells fellow hunters you are out with a purpose of putting meat in the freezer!

The foam front and mesh back allow you to keep your head well ventilated which helps cut down sweat in a warm or cool environment. Get yours today and Find Your Wilderness.

Hunting