Bird Hunting | Harvesting Nature

Roasted Quail with Sage and Squash Cornbread Dressing

August 26, 2015February 10, 2020 Justin Townsend 1 Comment Adventure, Baking, Bird Hunting, Camping, Cast Iron, cooking, Cornbread, Dove, Dressing, Hunting, Phesant, Quail, Recipe

To celebrate the opening of dove season and some other upland game season I wanted to share a delicious recipe that can be prepared with any upland game bird. One step prior to cooking is to semi-debone the bird. This can be a little difficult as the birds get larger but it is totally worth it once you sink your teeth into the finished product.