Bird Hunting | Harvesting Nature

The 5 Stages of a Hunter Series: The Limiting Out Stage

November 16, 2015 4 Comments 5 Stages of a Hunter, Adventurous Food, Bird Hunting, Culture, Deer, deer hunting, Dove, Family, Hunting, Pheasant, Quail

This is the third article of a six part series on the 5 Stages of a Hunter, be sure to

Wild Recipes

Roasted Quail with Sage and Squash Cornbread Dressing

August 26, 2015August 4, 2016 Harvesting Nature 1 Comment Adventure, Baking, Bird Hunting, Camping, Cast Iron, cooking, Cornbread, Dove, Dressing, Hunting, Phesant, Quail, Recipe

To celebrate the opening of dove season and some other upland game season I wanted to share a delicious recipe that can be prepared with any upland game bird. One step prior to cooking is to semi-debone the bird. This can be a little difficult as the birds get larger but it is totally worth it once you sink your teeth into the finished product.

Film Hunting

Film: 1930’s Regulated Deer Hunting – A Forest Service Picture

December 6, 2019December 5, 2019 Harvesting Nature 0

I stumbled across this vintage silent film which was recently edited and reposted by Jeff Quitney. The original film was silent with titles. I watched the film and transcribed the titles below if you want to read versus watch the film. This proves to be an interesting watch from a hunting and conservation perspective. The film gives insight into some of the deer management practices taking place in the Pisgah National Forest in the 1930s. The film is highlighting how both hunters and game wardens are used to address issues of deer overpopulation.

Wild Recipes