Our long-awaited magazine is finally here! This quarterly publication will follow the seasons and be chock-full of even more awesome content centered around Harvesting Nature’s core beliefs: showcasing real people, real adventures and most importantly, real food. It features sections dedicated to creative, delicious recipes, hunting and fishing stories, how-to’s, wild edibles, gear and tech reviews, conservation news, and more. With both digital and print-on-demand options, the choice of how you’d like to read the magazine is totally up to you.

This magazine is fully interactive with clickable links, ads, writer bios, etc.

You can get our magazine three ways: 1 year online subscription, buy a single online issue, or buy a print issue. Choose below:

Save $5.00 on all 4 issues

Current Issue

Past Issues Available for Print

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