Changing Grazing Behaviour Could Help Grassland Ecosystems
A new rotational grazing incentive program to benefit grasslands and prairie bird species is being proposed: Rest-Recover-Recapture.
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News
Gourmet Backpacking Food Company Launches Kickstarter to Fund New Flavors
Gastro Gnome Meals launched a Kickstarter campaign today to help fund the creation of their two new flavors, Shepard’s Pie and Biscuits and Gravy!
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Is Avian Influenza Infecting Mammals Cause for Concern?
Brad Trumbo looks into whether or not we should be concerned about avian influenza jumping into mammalian species from wild waterfowl.
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YETI Recalls Almost 2 Million Coolers and Cases
A safety issue was identified on some YETI coolers sparking a mass recall of almost 2 million coolers and cases. Does your cooler qualify for a replacement?
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New Wild Game Apparel!
We spend much of the year in pursuit of meat for the table. Sometimes the seasons are successful and sometimes not. Either way, we want to “Eat More Wild Game”. These products pair best with tasty venison burgers, med-rare duck breasts, braised rabbit, and much more!
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Department of the Interior Implements Protections for Minnesota’s Boundary Waters
News Alert! The Department of the Interior announced the withdrawal of 225,504 public acres in the Boundary Waters Canoe Area Wilderness from federal mineral leasing for the next 20 years.
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Is Red Abalone Recovery in California Out of Reach?
Will the red abalone recreational fishery in California ever open again? Tera explains why it’s closed and what’s being done about it.
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Warm Water Cancels Commercial Crabbing in the Pacific Ocean
Conservation News Alert! Pacific Ocean crab populations are struggling to the point that commercial fisheries are being impacted. What is the cause of these continued closures? Brad Trumbo exposes some theories as to why the closures are happening.
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Avian influenza – Unprecedented Spread Among Wild Birds
Avian influenza, like most viruses, comes and goes in severity and transmissible with any given variant, but the U.S. is currently facing a record number of outbreaks. Meanwhile, the virus is spreading in France, the United Kingdom, and Korea.
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Harvesting Nature Magazine, Fall-Winter 2022
Our Fall/Winter issue is here! This issue has nearly 60 pages of real adventures, done by real people, harvesting real food. It has five delicious recipes, several hunting stories, a great photo essay, and so much more! You don’t want to miss it.
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