Cooking Classes - Harvesting Nature

Come Hunt Wild Pigs in Texas

February 14, 2022July 1, 2022 Harvesting Nature 0 Comments Camping, cooking, fishing, Food, Hunting, Nature, Outdoors, Recipe, Wild Game

Come help us eliminate some invasive species in Texas and take home some delicious wild meat. Learn to hunt, shoot, process, store, and cook your wild game. Book your spot now!

Cooking Classes

Cooking Class: Venison Steak Galette

December 23, 2021December 22, 2021 Harvesting Nature 0 Comments Adventure, cooking, fishing, Food, Hunting, Nature, Outdoors, Recipe, Travel, Wild Game

Learn to cook this delicious meal! Rustic and delicious, this savory Venison & Mushroom Galette can be a perfect meal, or a great appetizer for entertaining and holidays. If you’re like us, it will give you the opportunity to share one of your favorite hunting stories, while sharing a great recipe with family and friends.

Cooking Classes

Cooking Class: Japanese Venison Heart Skewers

December 7, 2021December 5, 2021 Harvesting Nature 0 Comments Adventure, cooking, Food, Hunting, Nature, Outdoors, Recipe, Wild Game

This recipe is very similar to a Japanese Yakitori Hatsu which is tradition prepared with chicken hearts. Instead, Justin will break down a whole venison heart and teach you how to prepare it for the grill. Doused in a tangy sauce, these skewers are great over rice or served as appetizers. You won’t want to toss those hearts this season!