Author: Chase Waller

Hunting

Trophies and Why We Hunt

Everyone has their own reasons why they hunt. A person’s decision to go afield is a very personal one and if you surveyed 100 hunters on why they hunt, you’d get at least 120 answers. But we try to put ourselves into neat little boxes at the expense of others. Read any post about hunting in Africa and the “I’m a hunter but” comments won’t take long to find. Big game hunting with dogs is another huge divider amongst us and the anti-hunters know it. Just look at the most recent bills around the country trying to ban predator hunting and the use of dogs.

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Hunting

A First Timer’s Trip to Africa

I had always dreamed of traveling to Africa. I imagined myself following in the footsteps of John Hunter and Teddy Roosevelt chasing the infamous Cape buffalo. I guess the apple doesn’t fall far from the tree. My dad, Andy, was the same way. The difference was that his dream had been nagging at him for a good 40 years longer than mine. Going from dream to reality was simply making the decision.

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Wild Recipes

Offal Dirty Rice

I like when I can figure out how to take a maligned category of game meat and turn it into something presentable that even a picky eater might enjoy. So, when I shot my first buffleheads last season, I was immediately thinking of things to try. Many people turn their noses up at both divers and offal and that is a shame. Those people are wrong and should be shown the error of their ways. A little prep and you can make a side or an appetizer that is likely to appease anybody.

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Fishing

Fly Fishing Panfish in the South

A thin ribbon of water cuts through a forest. A shadowy figure rests in a hole among the branches of a fallen tree just out of the current. A roll cast, necessary because of the limited space for a back cast, places a #10 woolly bugger gently near the fish. Slowly pulling in line, the fly moves within striking distance. The fish pounces. Grabbing its prey, it turns back to the safety of the submerged log. You set the hook and a short but ferocious fight ensues. He is very small. Too small to keep but the bright greens flowing seamlessly to red are captivating. You let the little bream go, gather up your line, and continue your trek along the clear, tannin-stained creek somewhere in the southern United States.

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Fishing

We Suck At This

Earlier this month, a reservoir holding byproducts from an old phosphate mining operation just south of me in Florida at Piney Point came in imminent danger of a collapse that would spill an incredible amount of wastewater into Tampa Bay and the Gulf of Mexico. The situation has thus far kind of stabilized. There is no 20-foot wall of water barreling down to the ocean. The discharges are being monitored and, so far, meet water quality standards. But, sitting here thinking about it and reading reports from various news agencies, I realized something. We suck at this.

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Hunting

Classic English Side by Sides Part One

I love old guns. I grew up admiring my great-grandfather’s Parker Trojan 16 gauge. My father had hunted with it in his youth but retired it for safety reasons long before I came along. After spending the last three years socking money away to go on our first hunt in Africa, the borders closed and we had some wiggle room in our budgets. Soon, I found myself scouring the Internet for a classic double gun. My father was the one who originally pulled me onto this train, and we were drawn specifically to English guns.

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Wild Recipes

Alligator Curry

Alligator hunting is an incredibly fun and unique way to spend a night on the water. A successful hunt can yield unbelievable amounts of surprisingly versatile meat. From working late nights in Hawaii to looking for a post-bar hopping meal in Korea, curries of all types have long been a favorite of mine. There are near infinite possibilities for ingredients and regional styles. This dish combines gator and curry into something that can bite long after you are out of the swamp.

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