About Us – Venison Diplomacy
At Harvesting Nature, we’re more than just a wild food platform—we’re a tight-knit community of outdoor enthusiasts, hunters, anglers, foragers, and home cooks. We’re dedicated to making wild food accessible and enjoyable for everyone, and we want you to feel like you belong. Founded in 2011 by Justin Townsend, Harvesting Nature is driven by a passion for hunting and fishing and a commitment to the principles of “Venison Diplomacy.”
Our belief is simple: wild food promotes health, sustainability, and food security. We aim to empower people of all backgrounds and skill levels to connect with nature’s pantry and make the most of the ingredients they harvest. Our team brings a wealth of expertise from diverse backgrounds, combining traditional skills with modern culinary techniques to showcase wild fish, game, and foraged ingredients. We offer everything from original recipes and educational articles to podcast episodes that dive into hunting, fishing, and cooking. Whether you’re interested in trying new flavors or are a seasoned outdoorsman looking for unique ways to prepare your harvest, Harvesting Nature is your go-to resource, and we believe in your potential to master these skills.
Our mission goes beyond the field. We believe that our connection to the outdoors is not only about being outside but also about recharging and finding focus through nature’s challenges. By embracing the outdoors, we have a hand in where our food comes from—an experience we want to share with everyone, especially as modern times have created a deep separation between food production and consumption. Understanding this relationship is at the heart of our work.
We’re here to educate and inspire by building a positive community around the outdoor lifestyle. The growing interest in hunting, fishing, and foraging excites us, and we see it as our responsibility to help others experience the rewards of these practices. Through science-based conservation, we work to battle stereotypes surrounding hunting and angling, emphasizing that for us, each harvest provides food for our families. We honor the pursuit, the animal, and nature in everything we do.
At Harvesting Nature, we’re committed to promoting ethical, science-based practices that protect the lands and waters we depend on. This commitment is at the core of everything we do, and we want you to feel reassured that we’re doing our part to preserve the environment. By fostering inclusivity, we’re building a space where anyone can enjoy wild food’s benefits – from culinary and nutritional rewards to a deeper connection with nature. Our principles are rooted in Educate, Entertain, and Inspire, encouraging everyone to find their passion for the outdoors.
Join us as we share stories, tips, and techniques to help you make wild food a lasting part of your life. Together, we’re working toward a future where wild food is an accessible, sustainable, and secure choice for all.
