- Brown Sugar BBQ Elk Subs & Sliders - April 15, 2022
- Buttermilk Fried Dove & Waffles with Spicy Bourbon Maple Syrup - March 1, 2022
- Hans Makhani (Butter Goose) - January 21, 2022
Mandu is a staple dish within Korean cuisine and has origins that date back as early as the 14th century. These dumplings are rich in aroma and flavour as they consist of ingredients such as ginger, soy sauce and shiitake mushrooms. We are substituting the more traditional meat filling of beef and/or pork with the rich and distinct flavours of the Greater Snow Goose and are pairing it with spicy kimchi to create a wonderful balance between the flavour and consistency of the filling.
There is only one population of Greater Snow Geese that exists within the world and every year they migrate in large numbers from the Canadian High Arctic to the Atlantic Coast of the United States through the Atlantic Flyway of North America.
This spring we were lucky enough to see the migration in action and watched in awe from our blinds as tens of thousands of Greater Snows migrated north through Eastern Ontario to their eventual stop of the High Arctic Tundra which is home to one of the world’s largest breeding colony’s on Bylot Island, Nunavut. During this amazing experience we were fortunate to bring home food to fill our freezer, feed our families and to use for wild game dishes such as this one that we can share with you to enjoy!
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