Podcast: Episode 306, Family and Food
Justin and Kory chat with Nick Otto from The Huntavore Podcast. They discuss family friendly wild game recipes, balancing family and hunting, boudin scented candles, pickle juice brines, venison hot dogs, and so much more!
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Special Guests:
Nick Otto: Host of The Huntavore Podcast on the Sportsman’s Nation Podcast Network
Listen to The Huntavore Podcast
Visit The Huntavore’s Facebook
Harvesting Nature Shop Discount Code: PODCAST20
Show Links:
Listen to Flintlock Episode: Mountain men of Pennsylvania
Outdoor News Taste of the Wild – Harvesting Nature contributing multiple recipes
Justin on the Huntavore Podcast
Venison Corn Dogs (recipe link)
About the Podcast:
We are hunters, anglers, writers, and sometimes chefs. Our passion for the outdoor lifestyle motivated the foundation of Harvesting Nature which serves as a media outlet built to inspire and educate the outdoor expert and novice alike. Our podcast focuses on the technical side of cooking wild fish and game while also incorporating adventures and lessons learned from our pursuit of wild meat. Join us on our journey of Harvesting Nature.
About the Hosts:
- Can the Fake Meat Movement be used to Recruit Hunters? - February 25, 2021
- CA Bear Hunting Ban Bill Withdrawn - February 1, 2021
- Venison Steak, Mushroom, and Ale Soup - February 1, 2021
- 4 Cheese Pheasant Pizza - January 15, 2021
- Smoked Venison Chili - October 31, 2020
- Podcast: Adventures for Food, Ep 04, The Flintlock Fiasco - October 25, 2020
