Podcast: Episode 208, Adventurous Hunting and Eating with Josh Kirchner

BBQ Bear

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Questions or comments? Email us at whatscooking@harvestingnature.com

Contest:  Virtual Wild Fish and Game Cook-off

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Entry period 24 Aug – 31 Aug

Voting Begins 01 September

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Special Guest

Josh Kirchner – Dialed in Hunter: Josh is an outdoor writer and avid backcountry bowhunter living in the southwest deserts of Arizona.  He loves inspiring other people to chase their goals and embrace the whole experience that comes with hunting.

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Purchase Becoming a Backpack Hunter

Show Notes:

Josh’s History

Unrealistic Expectations of Classic Hunting TV

The Bubble of the Hunting World

Adventure Hunting

Coues Deer and Black Bear Hunting

Bear Meat

High Country Mule Deer

Family Bonds and Hunting

Backcountry Hunting and DIY Hunts

Trail Snacks and Coffee

Josh’s Book: Becoming a Backpack Hunter: A Beginner’s Guide to Hunting the Backcountry

Front to Back of Backpacking Hunting

Biggest Take A-ways from the Book

Recipes:

Black Bear Burger

BBQ Black Bear

Venison Tongue Sushi

About the Podcast:

We are hunters, anglers, writers, and sometimes chefs. Our passion for the outdoor lifestyle motivated the foundation of Harvesting Nature which serves as a media outlet built to inspire and educate the outdoor expert and novice alike. Our podcast focuses on the technical side of cooking wild fish and game while also incorporating adventures and lessons learned from our pursuit of wild meat. Join us on our journey of Harvesting Nature.

About the Hosts:

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