Podcast: Episode 208, Adventurous Hunting and Eating with Josh Kirchner

Click to Listen

Apple Podcasts, Google Play, Spotify

Questions or comments? Email us at whatscooking@harvestingnature.com

Contest:  Virtual Wild Fish and Game Cook-off

We are giving away some sweet prizes. Enter your favorite wild fish or game photo for a chance to win.

Entry period 24 Aug – 31 Aug

Voting Begins 01 September

Click to Enter!

Special Guest

Josh Kirchner – Dialed in Hunter: Josh is an outdoor writer and avid backcountry bowhunter living in the southwest deserts of Arizona.  He loves inspiring other people to chase their goals and embrace the whole experience that comes with hunting.

Follow Dialed in Hunter on Instagram

Follow Dialed in Hunter on Facebook

Visit the Dialed in Hunter Website

Purchase Becoming a Backpack Hunter

Show Notes:

Josh’s History

Unrealistic Expectations of Classic Hunting TV

The Bubble of the Hunting World

Adventure Hunting

Coues Deer and Black Bear Hunting

Bear Meat

High Country Mule Deer

Family Bonds and Hunting

Backcountry Hunting and DIY Hunts

Trail Snacks and Coffee

Josh’s Book: Becoming a Backpack Hunter: A Beginner’s Guide to Hunting the Backcountry

Front to Back of Backpacking Hunting

Biggest Take A-ways from the Book

Recipes:

Black Bear Burger

BBQ Black Bear

Venison Tongue Sushi

About the Podcast:

We are hunters, anglers, writers, and sometimes chefs. Our passion for the outdoor lifestyle motivated the foundation of Harvesting Nature which serves as a media outlet built to inspire and educate the outdoor expert and novice alike. Our podcast focuses on the technical side of cooking wild fish and game while also incorporating adventures and lessons learned from our pursuit of wild meat. Join us on our journey of Harvesting Nature.

About the Hosts:

• About
• Latest Posts

Follow

Justin Townsend

Editor-in-Chief at Harvesting Nature

Justin (Choctaw) is an avid hunter, angler, and chef whose passion for the outdoors lead him to create Harvesting Nature in 2011. He continues to hunt, fish, and cook all while sharing his experiences with others through film, podcasts, print, and with recipes. He also proudly serves in the United States Coast Guard.

Follow

Latest posts by Justin Townsend (see all)

• Gourmet Backpacking Food Company Launches Kickstarter to Fund New Flavors - April 4, 2023
• YETI Recalls Almost 2 Million Coolers and Cases - March 11, 2023
• The Best Venison Steak au Poivre - February 27, 2023

• About
• Latest Posts

Follow

Collin Gruin

Field Staff Writer at Harvesting Nature

Collin is a novice hunter and angler who is quickly becoming more seasoned each year. He began his outdoor adventures in PA as a kid, and has had the opportunity to hunt and fish in various places across the U.S as an adult. His newest journey will take him to the Pacific NW where he will continue to grow his passion for the outdoors whilst learning to hunt and fish in new country.

Follow

Latest posts by Collin Gruin (see all)

• Hunting Workshop Part 2: Pheasant Hunting in Oregon - October 2, 2021
• Hunting Workshops: A Perspective on State Programs Promoting R3 - September 18, 2021