Podcast: Episode 18, Grow Your Own Vegetables

Click to Listen
Apple Podcasts, Google Play, Spotify
Questions or comments? Email us at whatscooking@harvestingnature.com
Podcast Contest:
Click the link below to enter for a chance to win a Weston Meat Grinder, an Autographed Cookbook, Traeger Sauces, and Traeger Spices! Enter now until July 1st.
Show Notes:
Kory’s Garden
Raised Bed Gardening
Square Foot Gardening
Where to buy plants
Pest and Wildlife Management Plans
Stressful Plants Invite Pests
Keep Happy Plants
Master Gardener Classes
Agriculture Extension Offices
Composting
How to Compost
Balancing pH in Soil
Soil Testing
Soil Surveys
Fruit Trees
Maple Syrup Harvesting
Wild Pig Story
Contact your Senators or Representatives
Maple Syrup Numbers
Fall/Winter Crops
Harvesting and Storing Vegetables
Fish and Fresh Veggies

Recipes:
Dandelion Jam
Lamb Meatballs and Dandelion Greens
About the Podcast:
We are hunters, anglers, writers, and sometimes chefs. Our passion for the outdoor lifestyle motivated the foundation of Harvesting Nature which serves as a media outlet built to inspire and educate the outdoor expert and novice alike. Our podcast focuses on the technical side of cooking wild fish and game while also incorporating adventures and lessons learned from our pursuit of wild meat. Join us on our journey of Harvesting Nature.
About the Hosts:
- Kansas Man Pleads Guilty to Poaching Colorado Moose - July 19, 2023
- Gourmet Backpacking Food Company Launches Kickstarter to Fund New Flavors - April 4, 2023
- YETI Recalls Almost 2 Million Coolers and Cases - March 11, 2023
- Ground Venison Enchiladas - May 6, 2023
- Savory Oats with Venison - April 3, 2023
- Mushroom-Stuffed Venison Tenderloin - March 25, 2023
- Gear Review: Allen Company’s Razor RZ3 Premium Carbon Arrows - August 10, 2021
- Dominican Bear Steak and Peppers - July 30, 2021
- How to Catch More Fish: Trout Fishing in Pennsylvania - May 4, 2021