Fresh Water Panfish Catch and Cook
Field Staff Writer at Harvesting Nature
Dan lives his life with his wife on a small homestead in Western MA where he raises livestock, hunts, and farms to fill their pantries and freezer. He balances family, work, and life, but also maintains the connection to his food and its origins.
Latest posts by Dan Renna (see all)
- Managing Editor Call to Action - August 11, 2020
- Venison Carpaccio Crostini - August 10, 2020
- Sea Bass Fajitas over Rice - July 20, 2020
Fresh water pan fishing is a tradition my brother and I have been doing together for over 30 years, thanks to our father. Filling the boat with an assortment of bass and perch destined for the fryer is something I just never get sick of and I look forward to it every year.
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