Podcast: Ep 16, Hunting and Fishing with Allen Company
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Questions or comments? Email us at whatscooking@harvestingnature.com
Special Guests:
Lee Betty – Director of Marketing, Allen Company
Jake Randall – Digital Content Manager, Allen Company

Show Notes:
Colorado Hunting
Adjusting Draw Hunts in CO, Second Chance Draw
The Zen of Archery and Fly Fishing
Hunting Outside of Colorado
Long Term Hunt Planning
Out of State Hunting
Share your Experiences
Whitetail is Delicious!
Waterfowl Plans
Goose Sausage
Elk Blue Cheese Meatloaf
Craisin and Brown Sugar Meatballs
Marinades or Brines for Wild Game
Kory’s Turkey Kick
Turkey Ramp Frittata
Boudin Balls
Colorado Fishing
New Spearfishing Adventures
Shark Stories
Public vs. Private Stream Access
Allen Company History
Hot Allen Products of 2020
The Growth and Popularity of Shooting Sports
Staying Connected with the Modern Hunter
Veteran’s Pheasant Hunt Postponed until 12 Sept 2020

Connect with Allen Company:

Recipes:
Stuffed Venison Steaks with Homemade Chimichurri
Seared Duck Breast with Pumpkin Cream Gnocchi
Copycat Chick-fil-a Turkey Nuggets Recipe
About the Podcast:
We are hunters, anglers, writers, and sometimes chefs. Our passion for the outdoor lifestyle motivated the foundation of Harvesting Nature which serves as a media outlet built to inspire and educate the outdoor expert and novice alike. Our podcast focuses on the technical side of cooking wild fish and game while also incorporating adventures and lessons learned from our pursuit of wild meat. Join us on our journey of Harvesting Nature.
About the Hosts:
- We Took Cooking by Cut to the Meatgistics Podcast - September 22, 2026
- LIVE! Cooking by Cut: The Wild Game Butchery and Cookbook We Wanted to Write - September 1, 2026
- World Sauces for Wild Game: Puerto Rican Pique - August 19, 2026
- Why We Need To Take Our Kids Hunting - May 25, 2026
- Dominican Bear Steak and Peppers - July 30, 2021
- How to Catch More Fish: Trout Fishing in Pennsylvania - May 4, 2021

