Wild Turkey and Brie Puffs
- Bourbon Venison Jerky - May 12, 2023
- Jalapeño Wild Turkey Piccata - May 25, 2022
- Boar Eggplant Rollatini - November 12, 2021
Recipe Contributed by Field Staff Writer A. Zada.
I spoke with a lot of people who just didn’t know what to do with their wild turkey. I wanted to create something a bit different that you could even make with the scrap meat off the bird. You can also use thigh or breast to make this if you don’t want to mess with all the little pieces. Just be sure to clean off as much silver skin and sinew that you can off all the meat. If you have a meat grinder to grind it up that works the best but you could always pulse it in a food processor, or finely mince it with a sharp knife.
Listen to our Podcast
Apple Podcasts, Google, Spotify, Amazon Music
Try our Delicious Wild Fish and Game Spice Blends!
